Our Story

Fan-Fan features delicious and healthy Chinese and Asian fusion food. Fan-Fan and Taste of Hunan in Scripps Ranch are focused on flavors from Hunan. The region of Hunan in Southeast China is famous for its aromatic and spicy flavor — pepper being the most important condiment. Some of the more popular dishes on the menu include pan-fried black pepper pork, Hunan hot and sour beef, and plenty of vegetarian choices such as spicy and sour stir-fried shredded potatoes and mapo tofu. Fusion favorites, like orange shrimp, sesame chicken, and broccoli beef, are also available. Some unique snacks and drinks are offered to enrich your dining experience.

 

Fan-Fan, led by a UC San Diego Rady School MBA alumnus, hopes to transform the culinary experience on campus by offering the best in Asian cuisine with a warm and friendly environment for anyone to call their home away from home.